Musang
Newleaf’s premium coffee blend consist of Vietnamese Arabica & Malaysian Robusta, roasted mildly at low temperature but longer period to extract stronger & richer flavour from them. Infusing Skimmed Milk imported from Australia, it locks in the coffee flavours, balances the sweetness and creates a thicker, silkier texture that resembles the original creaminess of the Musang King durian.
